{"title":"Recipes","description":"\u003cp\u003eWelcome to the Miss Biscuit recipe collection! Here you will find some of my tried and tested recipes, developed and used over many years of baking, decorating and teaching. \u003c\/p\u003e\n\u003cp\u003eWe are starting with two absolute essentials, my sugar cookie recipe and royal icing recipe and potentially more to be added along the way. Happy baking!\u003c\/p\u003e","products":[{"product_id":"miss-biscuit-sugar-cookie-recipe","title":"Miss Biscuit Sugar Cookie Recipe","description":"\u003cp\u003eThis is the Miss Biscuit sugar cookie recipe I developed because I wanted a cookie that would hold its shape beautifully without spreading, but didn't need to be chilled before baking.\u003c\/p\u003e\n\u003cp\u003eSkipping the chilling time makes it quicker and easier to bake batch after batch while still giving you a smooth, reliable cookie that stays the same shape as your cutter and is perfect for decorating.\u003c\/p\u003e\n\u003cp\u003eI've used this recipe for many years in the Miss Biscuit kitchen and taught it to thousands of students in my classes. It's also been baked and loved by thousands of cookie decorators around the world.\u003c\/p\u003e\n\u003cp\u003eA tried and tested Miss Biscuit favourite and the perfect place to start your decorated cookies.\u003c\/p\u003e","brand":"Miss Biscuit","offers":[{"title":"Default Title","offer_id":46641691787366,"sku":null,"price":4.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/2704\/2918\/files\/VanillaSugarCookieRecipe.jpg?v=1787626546"},{"product_id":"miss-biscuit-royal-icing-recipe","title":"Miss Biscuit Royal Icing Recipe","description":"\u003cp\u003eThis is the Miss Biscuit royal icing recipe I've used and taught for many years. A reliable, easy to work with icing that's perfect for decorating sugar cookies.\u003c\/p\u003e\n\u003cp\u003eMade with egg white powder, it can be adjusted to create the different consistencies you need for outlining, flooding and adding piped details. It's the recipe I've used in ht emiss Biscuit kitchen, in my classes and demonstrations and taught to thousands of cookie decorators over the years.\u003c\/p\u003e\n\u003cp\u003eFor the best results, I recommend using the same egg white powder I've always used in this recipe. You can purchase it from Cakers Warehouse \u003ca href=\"https:\/\/cakerswarehouse.com.au\/products\/egg-white-powder?_pos=1\u0026amp;_sid=3eac3f91e\u0026amp;_ss=r\"\u003ehere\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003ePair it with my sugar cookie recipe and you have everything you need to get decorating. \u003c\/p\u003e","brand":"Miss Biscuit","offers":[{"title":"Default Title","offer_id":46641705812070,"sku":"23MB001","price":4.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/2704\/2918\/files\/RoyalIcingRecipe.jpg?v=1787626863"}],"url":"https:\/\/www.missbiscuit.com.au\/collections\/recipes.oembed","provider":"Miss Biscuit","version":"1.0","type":"link"}