Beginner Fondant Cake Class – Melbourne



Saturday 30th June 2018

Saturday 1st September 2018


Dietary Requirements



Learn how to make this gorgeous cake to take home and share with your family and friends.

This class is an introductory class for covering a simple one tier cake with ganache and fondant. The class is ideal for beginner decorators.

This class will cover the following techniques

-Baking tips/techniques & recipes
-Torting & filling with ganache
-Covering a cake with ganache
-Rolling fondant and covering a cake with a sharp edge finish
-Make a simple fondant figurine and attach to cake

Please note that there are no refunds for booked classes. A credit can be obtained for a future class if 7 days notice is provided.

Additional information


Saturday 1st September, Saturday 1st September 2018, Saturday 30th June 2018, saturday-30th-june-2018, saturday-19th-may-2018, thursday-19th-april-2018, Saturday 19th May 2018, Thursday 19th April 2018