Beginner’s Comprehensive – Pretty in Pink, Brisbane



Dietary Requirements



Suitable for those with little or no experience with baking and decorating cookies. This course covers

Baking techniques (reducing spreading/even thickness)
Making, flavouring and colouring royal icing (demonstration)
Consistencies for outlining and flooding
Wet on wet techniques
Decorating basic shapes with multiple colours
Using fondant moulds
Simple piped rosettes
Decorating stages
Drying/storing/shelf life/allergy adaptations

Each participant will take home a gorgeous box of 8-9 completed cookies.

TIME: 10am-3pm
5 hours (lunch included)

Date: Friday 5th July 2019

Location: Bardon Hall, 247 Simpson’s Road, Bardon, 4065

NB. There are no refunds for booked classes. Credit towards future classes are given if 7 days notice is provided.

Additional information


Friday 5th July 2019