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Big Bow Cookie Stamp by Sarah Maddison


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Cookie Stamps made to press into fondant icing are the perfect way to create a pop out image in one simple stamp.

Loved by both professional and beginner bakers, for in home use or commercial the cookie stamps will accelerate your creativity and help to to achieve intricate detail in a matter of minutes.


Matches perfectly with the Ann Clark Easter Egg Large Cutter. (As seen in image)


This Big Bow stamp is made to fit comfortably inside a round 70mm cutter which is perfect for lots of shapes and sizes.

These are made on a large rectangle disc to give more options for cutting shapes.

The ribbon extends to the edge of the stamp so the bow image can be used on lots of sizes.

Stamp Dimension 105 x 80 mm

Stamp made from 100% food grade Perspex brand acrylic. 

Artwork owned by trademark Sarah Maddison Creative ©️

Additional information

Weight 0.02 kg


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