Out Of Stock
Raspberry Kisses Cookie Cake Class
Out Of Stock
- $140.00 (inc. Snacks and drinks)
- Various times (2 hours)
- Private Facebook group access
- Recipe booklet
Summary
We are bringing back some Miss Biscuit favourites to celebrate 10 years in stores! This incredibly popular class from 2024 will run again on Mother’s Day 2026.
Make a gorgeous and yummy fudgy chocolate cookie ring cake sandwiched with raspberry Swiss Meringue Buttercream. Marie will teach you how to make her signature Swiss Meringue Buttercream and you will take home a delicious and beautiful 6in cake to gift or share. This has to be one of our most delicious cake classes yet!
AGE RESTRICTION – Minimum age 16 years +
Please note: All classes are non-refundable except where the class has been cancelled by us.Â
Locations:
Camberwell (Melbourne)
Miss Biscuit, 394-396 Burke Road, Camberwell, 3124
What you will learn:
You will learn
*How to bake perfect cookie rings
*How to make Swiss Meringue Buttercream
*How to flavour and colour your buttercream
*How to pipe using a variety of piping tips
*How to put your cookie cake together
*Storage and cutting
What's included:
Included in all classes are all of the tools and equipment required ont he day to create the design pictured. You will take home a 6in cookie cake in a box.